Kalonji/Kalwonji (Onion Seed)

NOTE: Packed in a factory that handles WHEAT, MILK, SESAME, PEANUTS, and NUTS.

Introducing our premium Kalonji, also known as Nigella seeds or black cumin seeds, a versatile and aromatic spice that adds a distinctively earthy and slightly bitter flavor to your culinary creations. Derived from the Nigella sativa plant, our carefully selected Kalonji seeds offer a convenient way to incorporate the essence of this unique spice into your dishes.

Kalonji is incredibly versatile and can be used in a wide range of dishes. It is a staple in Indian, Middle Eastern, and North African cuisines, where it is used in curries, pickles, spice blends, bread, and vegetable dishes. The earthy and slightly bitter flavor of Kalonji seeds complements and enhances the taste of your dishes, adding depth and complexity.

In addition to its exceptional taste, Kalonji is believed to offer potential health benefits. It is known for its potential antioxidant and anti-inflammatory properties and has been traditionally used in herbal medicine. By incorporating Kalonji into your cooking, you not only enhance the flavors of your dishes but may also potentially contribute to your overall well-being.