Nihari Masala

Nihari masala is a rich and aromatic seasoning blend used to create the famous Pakistani and North Indian slow-cooked meat dish called nihari. This mix is used to flavor the slow-cooked meat and broth, creating a deeply flavorful and fragrant dish that is typically served with naan bread or rice.

Our nihari masala is made with high-quality, authentic ingredients and is perfect for anyone who loves the bold and complex flavors of South Asian cuisine and wants to enjoy the taste of nihari in the comfort of their own home. It can also be used to add a rich and aromatic flavor to other meat dishes such as curries or stews.